Teach Soap

I have been reading a lot of topics here on how to Packages glycerin soap and people always say wrap in food wrap, well I have been making melt and pore soap for about 3 years and just begun on selling last year and I always wrap my soap in baking paper and then a homemade paper that I make, so should I stop using baking paper and use food wrap insted?

this is how my soap is sold:)



I so hope I'm not doing somthing wrong by wraping my soap this way:/

If it works for you then that's fine. The reason why I shrink wrap is when the order goes out, I have no idea what kind of humidity is in the state where it's going. I've had an instance where I sent my MP out without shrink wrap and it weeped all over the packaging before it even got there. I ended up replacing that order.

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Irena
Closed minds are like faulty parachutes; they refuse to open.

what do you mean by baking paper? I love your homemade paper! I have tried alittle of this but have it on my list of things to learn more about.

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Susie
Sometimes A Mistake is so much fun, You just have to do it again!

I guess the 'baking paper' would be what we call parchment paper. It can go in the oven, like on a cookie sheet. I will have to re-look at papermaking... has been 2 years since I studied it.

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Susie
Sometimes A Mistake is so much fun, You just have to do it again!

Looks lovely.

When I was living in Montreal, the weather was very humid. I left my soap unwrapped for a day, and ti had lots of little bubbles collected on the outside.

Now that I'm living in Edmonton, I made some soaps, and I'm using them as decor in my bathroom, they haven't created a drop.

If you'll be shipping them out, then, I'd recommend shrink wrap, and your homemade paper.
The paper looks lovely!