From the historical trivia department -
The reason this type of soap is called Castille is because many years ago, the olives considered the best in the world were grown in the Castille region of Spain.
Another bit of trivia, if you see references to "Bastille" in soapmaking, no one is talking about the French prison!
Soaps with a very high percentage of olive oil (I'm thinking at least 70%) plus a small percentage of other oils (usually stuff like coconut or castor oil, to impart better lathering) are called Bastille, which is kind of a verbal shorthand for "Bastardized Castille".
Either "Bastille" or "Bastardized Castille" certainly takes less time and effort to say than "soap with a pretty high percentage of olive oil, but not pure olive oil".
Anita